Made in Hawaii
Top of Waikiki, a farm to table restaurant, is proud to source fresh ingredients locally sourced and made in Hawaii. By utilizing wholesome and local ingredients, Chef Lance Kosaka is able to seamlessly blend timeless dishes with the ethnic flavors found in Hawaii.
Look for the pineapple icon on our menu for all dishes featuring local ingredients!
We Support Local
Farm to Table – Local Ingredients
HALE KAA – Manoa, Oahu
HAMAKUA HERITAGE FARM – Laupahoehoe, Hawaii Island
HAWAII ISLAND GOAT DAIRY – Honokaa, Hawaii Island
HO FARMS – Kahuku, Oahu
LA GELATERIA – Honolulu, Oahu
KONA COLD LOBSTER – Kailua-Kona, Hawaii Island
MAO FARMS – Waianae, Oahu
NALO FARMS – Waimanalo, Oahu
TWIN BRIDGE FARMS – Haleiwa, Oahu